.

 

Apertivi

Gin Garden - Tanqueray 10, St Germain, elderflower, pressed apples & fresh lime £8.5

The real O.G - Hendricks Gin, Fever Tree tonic & cucumber 9.5

Espresso Martini - Coffee, Frangelico, Kahlua, Tia Maria & hazelnut gomme syrup £9.5

Passion fruit martini - Passoa, Vodka, passion fruit puree, gomme syrup & fresh lime £9.5

 

Antipasti

Nocellara olives (V) £4

Halloumi fries (V) £6.5

Garlic & rosemary pizza bread, extra virgin olive oil (V) £7.5

Pasta fritta, smoked mozzarella, tossed with garlic oil & parmesan, napoli tomato sauce  £7.5 

Burrata Pugliese, confit cherry tomatoes, pesto, basil & crostini (V) £9.50

Tuna tartar, avocado & cucumber, asian dressing £10.95

Tempura king prawns, wasabi mayo £12

Sticky Asian Pork Belly Bites £8.50

Beef fillet tataki, onion ponzu, garlic crisps £11.5

Duck croquettes, teriyaki glaze, toasted sesame seeds £8.50

 

Secondi

Chicken milanese, rocket & parmesan salad £15

Chicken milanese burger - Breaded chicken, aoli mayo, rocket & parmesan, skinny chips £16.5

Rising Sun burger - Beef patty, mature cheddar, lettuce, tomato, gherkin, red onion chutney & chips £16

Sea bass, lemon & caper sauce, herbed new potatoes & samphire £21

Miso black cod, honey glazed pak choi with chilli, wasabi mash £28

Strips of Fillet steak, pan fried with onions, chilli & garlic, mixed leaf salad, Asian dressing & toasted sesame seeds £24

Slow cooked Lamb shank, pomme puree, red wine reduction £19

Pappardelle ricce, ribbon pasta with truffle cream, porcini & parmigiano £15.5 (V)

Spaghetti Polpette meatballs in a napoli tomato sauce £15.5

Venetian risotto of prawns and courgettes £16.5

Autumn Vegetarian Lasagne £13.5 (V)

 

 

 

Sunday Roasts (order deadline Fridays 10pm)

Roast Sirloin of beef , semolina roast potatoes, sautéed cabbage, caraway infused carrots, honey parsnips, yorkshire puddings & gravy £21.5 for 1

Whole roast chicken, semolina roast potatoes, sautéed cabbage, caraway infused carrots, honey parsnips, yorkshire puddings & gravy £30 for 2 

Whole roasted sea bass , lemon, garlic & thyme roast potatoes, seasonal vegetables £40 for 2 people 

Root vegetable, apricot & goats cheese nut roast served with semolina roast potatoes, sautéed cabbage, caraway infused carrots, broccoli, yorkshire puddings & gravy serves 1 @£15.5 (V)

 

 

Contorni & Insalati 

Skinny chips £4 – Truffle chips £4.5  - Herbed new potatoes £4

Tender stem broccoli, lemon oil & chilli £5  - Garlic French beans £5 - 

Tomato & Onion Salad £5 - Rocket & Parmesan £5 - Mixed Salad £5

Pomme puree £5 – Wasabi basil mash £5

  

Pizza

Margherita: Tomato, Fior di latte, parmigiano , fresh basil & extra virgin olive oil  £10.50

The Rising Sun: Tomato, rocket, prosciutto di parma, mozzarella di bufala DOP, parmigiano shavings, fresh basil & honey drizzle  £16.5

Quattro Formaggi Piccante: Fior di latte, gorgonzola, goats cheese, parmesan, nduja, fresh basil & extra virgin olive oil £13

Quattro Stagioni: Tomato, fior di latte, prosciutto cotto, artichokes, black olives & mushrooms £14

Caprina: Tomato, fior di latte, goats cheese, sun blushed tomatoes, caramelised onions, pesto, pine nuts & fresh basil (V) £14.5

Vegetariano: Tomato, fior di latte, grilled courgettes, artichokes, grilled peppers, fresh basil & extra virgin olive oil (V) £13

Calabrese: Tomato, fior di latte, nduja, salame schiacciata (spicy salami), fresh basil & extra virgin olive oil £13.5

Prosciutto cotto e Funghi: Tomato, fior di latte, cooked ham, mushrooms, fresh basil  & extra virgin olive oil £13.5

Tartufata: Fior di latte, porcini mushrooms, tagiasca black olives, truffle paste, fresh basil & extra virgin olive oil (V) £16

Luca: Tomato, Fior di latte, Italian sausage, caramelised onions, mozzarella di bufala DOP, fresh basil & extra virgin olive oil £13

 

Dolci

Warm chocolate brownie, double cream £5.5

Apple crumble, with cinnamon & honey, vanilla ice cream £5.5

Sticky toffee pudding, vanilla ice cream £5.5