.
Apertivi
Gin Garden - Tanqueray 10, St Germain, elderflower, pressed apples & fresh lime £8.5
The real O.G - Hendricks Gin, Fever Tree tonic & cucumber 9.5
Espresso Martini - Coffee, Frangelico, Kahlua, Tia Maria & hazelnut gomme syrup £9.5
Passion fruit martini - Passoa, Vodka, passion fruit puree, gomme syrup & fresh lime £9.5
Assaggi
Nocellara olives (vg,v) £4
Garlic & rosemary pizza bread, extra virgin olive oil (vg,v) £7.5
Pasta fritta, smoked mozzarella, tossed with garlic oil & parmesan, napoli tomato sauce £7.5 (d)
Sticky Asian Pork Belly Bites (so,s) £7.50
Antipasti
T.R.S Wild mushroom arancini, truffle mayonnaise, parmigiano (d) £8
Burrata Pugliese, roasted cherry tomatoes, basil, extra virgin olive oil, pane carasau (v,d) £9.5
Fillet of beef carpaccio, taleggio fondue, autumn black truffle (d) £13.5
Beetroot carpaccio, goats cheese, candied walnuts, radish, rocket, orange segments (v,d) £9
Tuna tartar, avocado & cucumber, asian dressing (sobs,s) £11.5
Dill gravlax, red onion, fennel (gf) £9.50
Focaccia, sautéed giroles, rocket, parmesan, aged balsamic (v,d,a) £11
Secondi
Cornfed chicken milanese, rocket & parmesan salad (d) £16
Strips of Fillet steak, pan fried with onions, chilli & garlic, mixed leaf salad, Asian dressing & toasted sesame seeds £24
Fillet steak, fondant potato, sautéed broccoli, charred onion and cauliflower puree, jus (d) £32
Braised lamb shank, pomme puree (d,a) £24
Miso black cod, honey glazed pak choi with chilli, wasabi mash (s,a,d) £30
Salmon, celeriac puree, patate al forno (d) £21.5
TRS maccheroni Ragu, veal and porcini (d) £16
Risotto, wild mushroom, truffle cream, Parmigiano (d) £17
Spaghetti Roberto, king prawns, datterini tomatoes, chilli, garlic, parsley, white wine (sf,d,a) £18
Ravioli, pumpkin & ricotta, butter & sage sauce, autumn black truffle (v,d) £18
Tofu, asian dressing, garlic, chilli, onion, mixed salad (v,vg,s,so,ss) £13.5
Sunday Roasts
Sirloin of beef (d) £21.5
Leg of lamb (d) £19
Nut roast (v) £15.5
All the above served with roast potatoes, spring greens, caraway infused carrots, honey parsnips, Yorkshire pud & gravy (d)
Contorni & Insalati
Wasabi basil mash £5 -Skinny chips £4 – Truffle chips £5
Broccoli, chilli, lemon oil £5 - Garlic French beans £5
Tomato & Onion Salad £5 - Rocket & Parmesan £5 - Mixed Salad £5
Pizza
Margherita: Tomato, Fior di latte, parmigiano , fresh basil & extra virgin olive oil (d) £10.50
The Rising Sun: Tomato, rocket, prosciutto di parma, mozzarella di bufala DOP, parmigiano shavings, fresh basil & honey drizzle (d) £16.5
Quattro Formaggi Piccante: Fior di latte, gorgonzola, goats cheese, parmesan, nduja, fresh basil & extra virgin olive oil (d) £13
Quattro Stagioni: Tomato, fior di latte, prosciutto cotto, artichokes, black olives & mushrooms (d) £14
Caprina: Tomato, fior di latte, goats cheese, sun blushed tomatoes, caramelised onions, pesto, pine nuts & fresh basil (v,d,n) £14.5
Vegetariana: Tomato, fior di latte, grilled courgettes, artichokes, grilled peppers, fresh basil & extra virgin olive oil (v,d) £13
Calabrese: Tomato, fior di latte, nduja, salame schiacciata (spicy salami), fresh basil & extra virgin olive oil (d) £13.5
Prosciutto cotto e Funghi: Tomato, fior di latte, cooked ham, mushrooms, fresh basil & extra virgin olive oil (d) £13.5
Tartufata: Fior di latte, porcini mushrooms, tagiasca black olives, truffle paste, fresh basil & extra virgin olive oil (v) £16
Luca: Tomato, Fior di latte, Italian sausage, caramelised onions, mozzarella di bufala DOP, fresh basil & extra virgin olive oil (d) £13
Vegana: Tomato, courgettes, mixed peppers, sun blushed tomato, fresh basil & extra virgin olive oil (vg) £12.5
Dolci
Hazelnut tiramisu (d,n) £6.5
Chocolate brownie, salted caramel ice cream (d) £6.5
Apple crumble, cinnamon & honey, vanilla ice cream (d) £6.5
Sticky toffee pudding, vanilla ice cream (d,n) £7
v- VEGETARIAN vg- VEGAN gf- GLUTEN FREE
CONTAINS - SHELLFISH / sf SOYA / s NUTS / n DAIRY / d
SESAME SEEDS / ss SESAME OIL / so ALCOHOL / a